Papanui High School Papanui High School

9FTC – Year 9 Technology – Food Technology – 1 Semester

9FTC
Course Description

Teacher in Charge: Ms T. Williams.

Recommended Prior Learning

All Year 9 students will study at least one of the six technology courses offered


Do you know over 70% of the food you buy is processed? In this course you will discover the ingredients in food products through deconstruction and evaluation of ultra processed foods. Also you will develop skills to describe the attributes of food, food labeling, simple food marketing, innovative food packaging, recent food trends such as superfoods and the planetary diet. You will be collaborating with others and developing ideas and modelling a potential food product, food label and package.


Learning Areas:

Year 9 Technology Courses, Food and Textiles


Pathway

Year 10 Food & Nutrition - Half Year